Tips to Design and Decorate Your Restaurant
When decorating your restaurant, you must consider the needs of your customers over your own. Even though people come to your restaurant for the food, the experience will turn them into loyal customers. Your décor and design have to appeal to all their senses. However, customer appeal is not all that matters. You must also think about efficiency. The following are a few restaurant design and décor ideas to improve your restaurant appeal and promote efficiency.
Open Your Space Up
With an open kitchen layout, your kitchen can be a part of the décor. This is a great idea if you are willing to invest in interesting focal points. If you cannot do it, an exposed whiskey tunnel or wine cellar may be a good idea as well. Let your guests have a glimpse of what is going on in the prepara...